Our varied and nutritious ingredients are always naturally gluten free. And we wouldn’t have it any other way.
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Quality Commitment
At Schär, we strive to offer superior tasting food based on strong innovation because that’s what lets us achieve our goal: to delight our consumers at all moments of the day and all stages of their lives, and to help them make nutritionally balanced choices.
The foundations of our quality commitment
Ingredients
Filiera
We carefully control every step of the supply chain. With Schär there’s always full traceability, from farm to fork.
What Additives?
We take a responsable approach when it comes to our food and the use of additives and we do not add any artificial flavors, aromas, coloring or preservatives to our products.
Safety
Our raw materials are always gluten-free, guaranteed. And to avoid cross-contamination we have a strict allergen control system. With Schär you’re in safe hands.
Nutritional Quality
When it comes to sugar, salt, fiber, fat or protein, we’re always challenging the standard.
The consumer
Our gluten-free innovation and research starts with a complete dedication to our customers. We are driven by their needs and preferences
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