Fried Pickles

Serves: 1 | $7.49 | 550 cal

Hey, pickle fans, you gotta try the Fried Pickles at Texas Roadhouse, they’re such a fun snack! They take dill pickle chips, coat them in a seasoned batter, and fry them until they’re crispy and golden. The Cajun horseradish sauce that comes with them has a nice zesty kick that makes every bite pop. These are awesome for sharing with friends when you’re grabbing a bite.

These Fried Pickles are like the perfect mix of crunchy and tangy, and everybody at the table will want some. The batter’s just right, not too heavy, and the pickles stay cool and sharp inside. They’re a cheap pick for students looking to split something tasty. Check out our Texas Roadhouse menu with prices for more stuff to munch on!

Ingredients

  • Dill pickle chips
  • Seasoned flour batter
  • Cajun horseradish sauce (has mayonnaise, horseradish, ketchup, spices)
  • Oil for frying

Allergens

  • Wheat (in the batter)
  • Soy (in the frying oil and sauce)
  • Egg (in the sauce)
  • Milk (in the sauce)

Customization Options

You can choose from up to 2 different sauces:

  • No Sauce
  • Cajun Horseradish
  • Ranch

Combos with This Dish You Can Try

Nutritional Information

NutrientAmount
Calories550 cal
Total Fat38 g
Saturated Fat6 g
Cholesterol5 mg
Sodium2310 mg
Total Carbohydrates49 g
Dietary Fiber4 g
Sugars2 g
Protein5 g

Final Note:

The Fried Pickles are a total hit for any Texas Roadhouse visit. They’re crispy, tangy, and perfect for sharing with your crew. If you’re after a cheap, fun appetizer, this is the way to go. You’ll be hooked after your first bite!