Abstract

Agricultural biotechnology has long been criticized from an environmental justice perspective. However, an analysis, using golden rice as a case study, shows that golden rice is not susceptible to the main criticisms that are appropriate when directed at most products of agricultural biotechnology, and that golden rice has important humanitarian potential. For these reasons, an environmental justice evaluation of golden rice may need to be more nuanced and complex than a more traditional environmental ethics can provide. Study of the complexity of this issue may pay off in a more effective environmentalism on its own terms.