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NH Magazine chronicles life in the Granite State through monthly features on food, culture, and community since its founding as a regional lifestyle publication. The magazine's coverage spans from Portsmouth's restaurant evolution to profiles of White Mountain artisans and photo essays documenting New Hampshire's changing landscapes. Regular sections include chef interviews, seasonal dining guides, and reader-submitted wildlife photography from locations across the state's seven regions. The publication maintains partnerships with New Hampshire tourism organizations and cultural institutions to source authentic local stories and photography. Editorial content explores both established traditions like maple sugaring and emerging trends in the state's food and arts scenes. The magazine's photography contests and community submissions program provides a platform for regional artists to showcase work ranging from coastal seascapes to mountain vistas. NH Magazine's reporting emphasizes first-person narratives from New Hampshire residents, business owners, and cultural figures who shape the state's identity. Feature stories document the growth of local industries from craft brewing to tech startups, while recurring columns spotlight hidden gems in small towns and cities. The magazine archives serve as a chronicle of New Hampshire's evolving culture through decades of regional journalism.