@lacontentaoeste
West Village Mexican Restaurant-Bar by Chef Luis Arce Mota. Traditional menu+a huge selection of agave spirits+the first all-Mexican wine list in the US🌮🇲🇽🍷
What Happens When You Make Mexico With Your Own Hands — Leisurely
What Happens When You Make Mexico With Your Own Hands — Leisurely
A Conversation With Chef Luis Arce Mota of La Contenta
Mexican Culinary Techniques — Leisurely
Mexican Culinary Techniques — Leisurely
request your date 2 hrs from la contenta oeste (directions) led by luis arce mota (chef/owner)
Hoy Día – NYC Restaurant Week at La Contenta Oeste
Hoy Día – NYC Restaurant Week at La Contenta Oeste
Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube.
Celebra la Independencia de México en La Contenta Oeste del West Village – Noticia NY
Celebra la Independencia de México en La Contenta Oeste del West Village – Noticia NY
Desde el sábado 13 hasta el martes 16 de septiembre, La Contenta Oeste celebra la Independencia de México con un menú muy especial: los emblemáticos chiles en nogada
From Mole to Merlot: A Mexican Food and Wine Adventure at La Contenta Oeste — The Wine Chef
From Mole to Merlot: A Mexican Food and Wine Adventure at La Contenta Oeste — The Wine Chef
An all-Mexican wine list that will surprise you!
From Baja to Brooklyn: Mexican Wine’s Journey to American Tables
From Baja to Brooklyn: Mexican Wine’s Journey to American Tables
The 11 best hot sauces of 2025, according to chefs
The 11 best hot sauces of 2025, according to chefs
Put a little pep in your (food) prep with spicy picks from restaurant owners, cookbook authors, pitmasters and beyond.
“Un sorbo de México en Manhattan”: el chef sinaloense que se ha convertido en embajador del vino mexicano en Nueva York – Noticia NY
“Un sorbo de México en Manhattan”: el chef sinaloense que se ha convertido en embajador del vino mexicano en Nueva York – Noticia NY
En La Contenta Oeste, Luis Arce Mota lleva el sabor y los vinos de México directo al corazón del West Village
A Culinary & Cultural Journey at La Contenta Oeste, NYC!
A Culinary & Cultural Journey at La Contenta Oeste, NYC!
On a recent business trip to New York City, I had the absolute pleasure of dining at La Contenta Oeste, a vibrant gem nestled in the heart of Manhattan’s West Village. If you're someone who loves authentic cuisine, dynamic
La Contenta Oeste-Manhattan — Benji's Guide to NYC
La Contenta Oeste-Manhattan — Benji's Guide to NYC
For an amazing Mexican meal at a restaurant that is super dog friendly and also offers a menu for your dog, try La Contenta Oeste! This restaurant has two locations but we tried their location at 78 W 11th St in the West Village.
Chef Mota: "It’s Best to Pair Mexican Food with Mexican Wine"
Chef Mota: "It’s Best to Pair Mexican Food with Mexican Wine"
Chef Luis Arce Mota, owner of La Contenta Oeste in New York City, is a pioneer in introducing Mexican wine to his customers. We interviewed him about two years ago (click here to read that article) and asked him recently to give us an update on the s
Tariffs might not happen but tequila is already paying the price
Tariffs might not happen but tequila is already paying the price
The threat of tariffs has prompted businesses and consumers to stockpile tequila, which can only be made in Mexico, freeze expansion plans and divert resources elsewhere.
NYDN-NYCWFF Preview week 6: Bobbie Lloyd, Luis Arce Mota, and Nicholas Poulmentis
NYDN-NYCWFF Preview week 6: Bobbie Lloyd, Luis Arce Mota, and Nicholas Poulmentis
The tastiest nachos in every US state | lovefood.com
The tastiest nachos in every US state | lovefood.com
Mexican Wines on Your Menu? Yes, Now is the Time
Mexican Wines on Your Menu? Yes, Now is the Time
There is a feeling in the wine world that something big is happening regarding Mexican wines. Suddenly in the past few years wine lovers have recognized that wines from Mexico can be excellent, even exceptional.
The U.S. Chefs and Restaurateurs Embracing Mexican Wine
The U.S. Chefs and Restaurateurs Embracing Mexican Wine
Mexico has been a hot topic in the wine world. But these restaurants are betting on our neighbors to the south and showing Mexican wine is no passing trend.
Coordinación de Comunicación Social - Reconoce Senado trayectoria internacional del chef Luis Arce Mota
Coordinación de Comunicación Social - Reconoce Senado trayectoria internacional del chef Luis Arce Mota
¡Con menú sinaloense! Luis Arce, chef mazatleco, que cocinó para AMLO en visita a USA
¡Con menú sinaloense! Luis Arce, chef mazatleco, que cocinó para AMLO en visita a USA
El chef Luis Arce preparó platillos típicos de Mazatlán, Sinaloa, para ser degustados por Andrés Manuel López Obrador en su visita a la ONU en la ciudad de Nueva York
David Bowie’s Favorite Sandwiches Are a Snapshot of the Rock Star’s Life in NYC
David Bowie’s Favorite Sandwiches Are a Snapshot of the Rock Star’s Life in NYC
In this edition of Eater critic Robert Sietsema’s sandwich column, he considers two of the late artist’s go-to sandwiches in the city
Mexican Wine is Getting More Popular—And a Lot Better
Mexican Wine is Getting More Popular—And a Lot Better
Winemakers south of the border are producing excellent expressions of some of the world’s best-known grapes, like Cabernet Sauvignon
Why New York City Chef Luis Mota Created An All-Mexican Wine List
Why New York City Chef Luis Mota Created An All-Mexican Wine List
Chase Business Credit Cards | Chase.com Ad Campaign
Chase Business Credit Cards | Chase.com Ad Campaign
This Restaurant Is Secretly Serving David Bowie's Favorite Sandwich
This Restaurant Is Secretly Serving David Bowie's Favorite Sandwich
A new restaurant is recreating one of David Bowie’s favorite sandwiches
A new restaurant is recreating one of David Bowie’s favorite sandwiches
Gift Cards🎁
Gift Cards🎁
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