@amyrogerswrite
Stories and Ideas to Chew On
My New Essay in Manna Songs: Stories of Jewish Culture & Heritage
My New Essay in Manna Songs: Stories of Jewish Culture & Heritage
Manna Songs: Stories of Jewish Culture & Heritage is a stunning anthology of 32 powerful essays celebrating Jewish joy. Set in New England, Los Angeles, Seattle; across oceans in Israel, Norway, Spain; in synagogues of youth, forests, and seder tables, its stories, like manna in the desert of our ancestors, sustain body and soul. Readers will find humor alongside sorrow, questions beside wonder, people lost, others found in this inspiring chorus of dynamic, diverse voices.
"GARNISH"
"GARNISH"
Of Job Loss, Generosity & Barbecue: Bold Journeys
Of Job Loss, Generosity & Barbecue: Bold Journeys
We recently connected with Amy Rogers and have shared our conversation below. Hi Amy, really appreciate you joining us to talk about a really relevant, albeit unfortunate topic – layoffs and getting fired. Can you talk to us about your experience and how you overcame being let go? I was fortunat
Life lessons: How Joni Mitchell taught us to look at life from both sides, now
Life lessons: How Joni Mitchell taught us to look at life from both sides, now
Fifty years later, the singer-songwriter saved my life for the second time
Library Lecture Series - Preserving Your Food Stories: How to Write a Recipe
Library Lecture Series - Preserving Your Food Stories: How to Write a Recipe
Join Leon County Government as we dive into the history of recipe writing and discover how recipes can bridge generations with author and food commentator Amy Rogers. The...
My Food Writing: NPR Station WFAE
Amy Rogers
Amy Rogers
Amy Rogers is the author of Hungry for Home: Stories of Food from Across the Carolinas and Red Pepper Fudge and Blue Ribbon Biscuits. Her writing has also been featured in Cornbread Nation 1: The Best of Southern Food Writing, the Oxford American, and the Charlotte Observer. She is founding publisher of the award-winning Novello Festival Press. She received a Creative Artist Fellowship from the Arts and Science Council, and was the first person to receive the award for non-fiction writing. Her reporting has also won multiple awards from the N.C. Working Press Association. She has been Writer in Residence at the Wildacres Center, and a program presenter at dozens of events, festivals, arts centers, schools, and other venues. Amy Rogers considers herself “Southern by choice,” and is a food and culture commentator for NPR station WFAE.
About Amy
Amy Rogers | Writing, Editing, Publishing, Creative Solutions
Amy Rogers | Writing, Editing, Publishing, Creative Solutions
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